Tiger nuts, which are not nuts at all, are gaining popularity in various kitchens across the country. Known also as chufa nuts, earth almonds, or earthnuts, these tubers have been utilized for centuries, even found in the tombs of ancient Egyptians likely for their consumption in the afterlife. Nowadays, they are garnering attention in the…
The tiger nut, despite its name, is classified as a tuber rather than a nut. Tubers are thickened portions of a plant’s stem that reside below the soil’s surface. They may resemble roots but are significantly denser. Common examples of tubers include potatoes and Jerusalem artichokes. Specifically, tiger nuts are the tubers of the Cyperus…
Tiger nuts, commonly referred to as chufa, yellow nutsedge, or earth almonds, are not true nuts but rather edible tubers. They resemble chickpeas in size, featuring a wrinkled shape and a chewy consistency, alongside a sweet, nutty flavor reminiscent of coconut. Historically, tiger nuts were among the earliest cultivated plants in Egypt and have been…